Paola Velez turned a grocery store favorite into an at-home baking staple. "I loved getting the mini Chips Ahoy or Famous Amos cookies in bodegas [so] I made these to satisfy my nostalgia with ...

There are so many peanut butter desserts out there that it can be hard to choose which one you want. We ranked them for you ...

This is essential for the butter (or other non-dairy fat) and eggs in the recipe ... If you’re making cookies that are thin and crispy throughout, such as tuiles or biscotti, you don't need ...

This is essential for the butter (or other non-dairy fat) and eggs ... cookies. That nuanced, expensive vanilla extract will pop more. It ensures better caramelization — hooray for crispy ...

With so many choices and varieties, though – not to mention food allergies, special diets and other sensitivities – it can be hard to ... While these cookies are vegan and have no animal ...

These Baked Eggs Rolls come together in no time and are oven baked rather than fried. Perfectly crispy, flavorful ... Place egg rolls on a sprayed cookie sheet or parchment paper.

"This one will speak to those who favor thin and crispy over chewy and gooey," she says. "Not hard, but slightly crunchy." Related: These Peppermint Hot Chocolate Cookies Are the Ultimate Winter ...

Sweet but not cloying, tender but not without bite, cookies are the holidays ... making sure there are no lumps. 2. In a small bowl, beat egg whites, egg, almond extract and remaining 2 teaspoons ...

A large egg has around 78 calories, 5.4g fat, 7.5g protein, negligible salt (0.2g) and no carbohydrates ... both of which can be hard to get through food, eggs are also rich in calcium, zinc ...

Mostly, he cited health concerns, which are valid (there’s a lot of egg yolk in the roster ahead), but it’s also quite ...

It’s no surprise: Molasses cookies have been America’s hallmark of the holidays since the Civil War. Sugar was rationed during the war between the states, making it expensive and hard to find.