A California native and self-described internet butcher set out to uncover why meatloaf at the butcher counter is cheaper ...

have contributed to record-high prices for products like ground beef and steak. Many, or all, of the products featured on this page are from our advertising partners who compensate us when you ...

You may see two types of minced beef at the market: ground beef and ground chuck. Typically, one is a bit cheaper than the other, but why is that the case?

The price of meat in the supermarket does not always reflect the true cost of production, however. Could the reflection of the real cost of meat in consumer prices change the balance between meat and ...