Chinese cuisine frequently incorporates chilli bean paste (doubanjiang) and Sichuan pepper in its dishes for depth and heat, ...

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A punchy fish sauce vinaigrette works as a marinade and as a dressing for glass noodles and handfuls of basil and cucumber.

The dried shrimp and glass noodles need only about 10 minutes of soaking to become hydrated, but the mushrooms take much longer, depending on their thickness and age. Glass noodles are also known ...

The king loved it so much that he promoted Chung to secretary of treasury. Today, the dish is made with glass noodles made from sweet potato starch and served with vegetables and seasoned meat.