From light and flaky croissants to tender muffins and buttery coffee cakes, these sweet and savory breakfast pastry ideas are ...

This week in Paris, La Liste announced the 2025 best in pastry awards from the top pâtisseries to the clever and creative ...

Though the coffee chain is still best known for its drinks, Starbucks has also made a name for itself in the pastry world. Starbucks pastries range from cookies to muffins, cake pops, loaves, ...

The impossibly cute mobile bakery is the creation of chefs Ana De Sa Martins and Juan Viera, both veterans of Jeremy Ford’s Michelin-starred Stubborn Seed restaurant in Miami Beach. They opened ...

Lucknow, the City of Nawabs, vies for UNESCO`s Creative City of Gastronomy title, showcasing its famed Awadhi cuisine.

Growing up in Nara, Japan, I always loved eating "wagashi," or traditional Japanese sweets. My favorite was pudding and cakes made with "anko," which is sweet red bean paste. But when I moved to ...

Le Petit Four bakery is whipping up all kinds of French pastries, but they’re most famous for their croissant. Owner Valerie Coullet was crunching numbers in the world of finance back in France.

Another 24-hour rest period is needed before the desserts are sliced ... an M.A. in journalism from USC Annenberg and a B.A. in English from UC Berkeley. She’s a Bay Area native.

When you bite into a homemade pastry from the soon-to-open Sugar Beach Bakery in Gulf Breeze, chef Jennifer Pimentel and her husband Frank want you to taste the real butter and nostalgia that ...

Go on, you’ve earnt it. Dear Florence, a patisserie helmed by former Aria head pastry chef Aoife Noonan, is like a jewellery store where you can eat the merchandise. Each cake or tart resembles ...

French Gastronomy had a quiet opening in the town centre square, Guldtorget, back in February – but it's only now that ...