Garnish with the chives and serve immediately. If you want to use this recipe for Eggs benedict or florentine, just swap the second teaspoon of lemon juice for Dijon mustard – the extra lemon ...

Feel free to experiment with different toppings ... before adding 1 teaspoon of cream to the avocado half. Crack an egg into the half. Top with a quarter of the tomato, cheese and spring onion ...