Ever wondered if you can whip up cookies with just a few ingredients and no eggs? The answer is a resounding yes! And the ...

Yes, even if your dough is free from raw eggs, which may carry Salmonella, raw cookie dough still should not be consumed.

You want cookies and you want them, well, yesterday. Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger ...

Surprisingly simple and completely fat-free ... and an egg in a bowl until you make a thick dough. Shape into rounds and bake them for a chewy delight. Minimal ingredient cookies have the added ...

Freshly baked cookies on a wire rack next to a bowl of cookie dough, chocolate chips, and whole raw eggs - Carlosgaw/Getty Images ...

Notable outbreaks include: Store-bought cookie dough ice cream is made with heat-treated flour and pasteurized eggs, removing risks posed by homemade raw dough. During the holidays, resist the ...

Add in the egg and beat again - if using vanilla, add it in now. 2. Beat in the plain flour, baking powder, bicarbonate of soda and salt until a cookie dough is formed. 3. Mix in the chocolate ...