Should you be lovin' it … or leavin' it? Check out how McDonald’s oatmeal stacks up from a nutritional standpoint.

In this week’s new products roundup, British-born cookie dough brand Doughlicious goes mini, CLIF Builders builds up its ...

Jan Valdez, assistant recipe producer here at The Kitchn, said it best after cross-testing this recipe. She raved, “These ...

New data reveals the top-ranked summer treats that people search for the most, despite the dessert being discontinued.

This baked oatmeal makes good on that promise with its ... Highly encouraged. Pour on some cream and you might as well call it dessert. This keeps like a dream and reheats beautifully, so go ...

Here is the menu for June at the Libby Senior Center. Staff is asking those that want to reserve a meal call the center 24 hours in advance. The number is 293-7222. Meals are available in house, home ...

Jill Pennetti makes memorable desserts. Her gluten-free bakery, The Forgotten Flour, opens May 18 in Bloomfield. From noon to ...

If you’re attending the PGA Championship this week, you might notice something unusual at the concession stands: there’s no cash register. That’s because ...

Noticing that your skin is drier and more sensitive than it was years earlier? Decades of sun exposure certainly can play a part, but so do the natural changes of aging. For instance, hormonal shifts ...

The owners of an award-winning Lehigh Valley craft brewery and the family behind a popular Allentown pizzeria have partnered ...

The 'Girl Meets Farm' star shares a favorite recipe in the new cookbook that also includes recipes from Joanne Chang, Nadiya ...