Butter yellow, pistachio green, tomato red – here's all you need to know about the food-inspired colors dominating the ...

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Three new food coloring agents will be approved for use in a range of foods from fruit drinks and yogurt to pretzels, and ...

The FDA is embracing natural colorants, with three approvals meant to replace synthetic dyes. Galdieria extract, butterfly ...

The bills come amid a national effort, led by U.S. Health and Human Services Secretary Robert F. Kennedy, to overhaul food ...

The FDA approved three natural food additives. Food and nutrition experts share what that means for families and our food ...

Fish’s distinctive color come from? It has a unique hue for a reason, and while you might be afraid to ask what it is, don’t ...

The FDA approved two natural food dyes and expanded approval of a third on Friday in line with HHS’ goal to eliminate ...

The US Food and Drug Administration has approved three new color additives from natural sources “that will expand the palette of available colors from natural sources for manufacturers to safely use ...

The concoction he made had a burgundy tinge, similar to a red wine, and a bubbly, cheery effervescence — hence the name that ...

Less than a month after the Food and Drug Administration announced it wanted foodmakers to phase out petroleum-based ...

The FDA approved 3 new color additives, a move that will provide manufacturers with a wider range of natural color options to safely be used in food.