From laid-back lounges to buzzy poolside spots, these L.A. rooftops serve up impressive cocktails in a sky-high atmosphere.

“I call it a bright, happy gin,” said Scott Jampol, the founder of Sausalito Liquor, who partnered with Rye Bar to feature ...

Comstock Saloon is as post-Gold Rush, Gilded Age San Francisco as one can get in The City these days — the original mahogany ...

A rose-colored classic made with apple brandy, lemon juice, and grenadine, the Jack Rose is a pre-Prohibition cocktail with ...

It also pairs nicely with white meats like grilled chicken or seared scallops. Start by filling a cocktail shaker with ice cube halfway. Then pour in the vodka, elderberry liqueur, cranberry juice ...

The Rosewood Mayakoba serves up a number of Yucatan-inspired craft cocktails, but its signature drink is the delicious Mayayo ...

The Mistletoe Martini is a light and refreshing holiday drink made with cranberry juice, elderflower liqueur, and vodka. It ...

At Marc Vetri’s Philadelphia restaurant Fiorella, they use pasta water (A.K.A. liquid gold) to supplement the briny flavor of ...

Cenobio's owner Dinorah Diaz created the restaurant as a tribute to her father, starring traditional Mexican recipes infused ...

Celebrity chef Giada De Giada De Laurentiis knows a thing or two about entertaining. Her novel cocktail-making tip is sure to ...

Historian Hadley Meares looks at how Hollywood sips cocktails on the big screen and explains why the French 75 in "Casablanca" has a secret meaning.

The National World War II Museum remembers D-Day and the invasion of Normandy on June 6, 1944, as well as marking its own ...