People going through the menopausal transition may be at a higher risk of developing certain eating disorders, such as anorexia nervosa or binge eating disorder. Menopause may also worsen existing ...

Pew Research Center conducted this study to understand Americans’ eating behaviors and priorities. For this analysis, we surveyed 5,123 U.S. adults from Feb. 24 to March 2, 2025. Everyone who took ...

However, a recent study has warned that eating 300 grams or more of chicken per week could raise the risk of gastrointestinal cancer. The initial research published in Nutrients revealed that ...

Eating disorders—such as anorexia nervosa, bulimia nervosa, and binge eating disorder—pose serious physical and psychological risks to adolescents. These conditions often lead to complications ...

When miniature dachshund Valerie was captured after 529 days alone in the wilds of Australia’s Kangaroo Island, experts speculated she survived partly by eating other animals’ poo. While this ...

"I was very weak. I look back now, and I don’t have that same feeling of floating away. I eat as much as I want and need now. I wasn’t very embodied," said Lorde. With her forthcoming record ...

JJ and his family sing about the benefits of an overall healthy lifestyle, including exercising, taking care of your body, and of course eating various nutritious foods like fruits and veggies ...

You’re all ready to eat your sandwich when you notice the golden brown of your roll now has a…decidedly green tint. So you wonder: Is it safe to eat moldy bread—you’d cut off the bad stuff ...

Eating chicken every day can cause cancer. The study also observed that eating more than 300 grams of poultry per week can lead to 2.3% more risk of getting gastrointestinal cancer. Surprisingly ...

A single panda can consume between 26 and 84 pounds (12 to 38 kilograms) of the vegetation each day, and may spend as much as 16 hours daily eating mouthful after mouthful of this fibrous ...

Regularly eating chicken could double the risk of dying from gastrointestinal cancers, a study has suggested. With red meat long been linked to an increased risk of bowel cancer, chicken and other ...