Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

When it comes to knife sets specifically ... and the one that is preferred by multiple celebrity chefs with varying cooking styles (a quick Google search will tell you that both Ina Garten ...

Looking for a new chef’s knife? These are the best ones we’ve tested. With these knives, you'll chop, dice and slice to ...

Jeff Strauss, owner and chef of Jeff’s Table in Los Angeles, is another fan. “It has a blade that is Japanese in design,” he explains, “but influenced by the French-style knives.

These chef’s knives are a cut above the rest. Ask any cook—professional or beginner—and they’ll tell you there is one tool in the kitchen that gets used more than anything else: a chef’s ...

At the moment, for the price there's no better chef's knife for day to day use. Easy to clean, too. What, two Santoku-style knives in a row, in a guide to Chef’s Knives? Bear with us.

Any well-stocked kitchen will have a variety of knives, from tiny blades for paring to giant, meat-slicing hatchets. You may have noticed a few knives have oval-shaped indentations in the blade that ...

With a culinary degree, a master's in journalism, and nearly 20 years of experience, Jason Horn has spent his entire career writing about food and drinks. He lives in Los Angeles, where he grills ...

A note: This list is just for chef's knives. Other types of knives, like hunting or serrated knives, will need a different sharpening kit or sharpening tool to combat a dull blade.

We have thoroughly tested over a dozen blades, and we have confidently identified the best chef's knife in every style and price range. So, which chef's knife should you buy? Let me be clear ...