Pasquale De Fazio, participant in the "Salami Competition" in Melbourne, talks about the secret ingredients in the salami he produces. Independent news and stories connecting you to life in ...

Whether you’re celebrating Galentine’s Day (February 13) with one of your gal pals or a few, delicious food is absolutely ...

If you prefer something less intense, a milder salami works too. Once you see how easy it is to prepare, there is no reason not to cook this dish! The star ingredient, Calabrese salami from Italy ...