Portofino, the restaurant that previously occupied the space at 555 City Island Avenue, serving seafood and Italian fare, ...

A chef, Aidan Owens of Herb & Sea, shared the red flags you should look for at a new seafood restaurant, including menus that aren't seasonal.

In the last year, newer operators have also emerged in Santa Barbara, Carpinteria, and their posh neighbor, Montecito. With ...

Captain Cass in Orleans reopens after 5-years closed, exclusive "Jaws" totes at Cape Cod grocery stores, and much more.

The Fisherman's Wharf in San Francisco is a tourist destination and a haven of seafood and other historic restaurants. Among them, one restaurant stood out for its longevity and historical ...

This no-frills Sarasota seafood spot nails the classics — from baked oysters to seared grouper to a pie that’s practically perfect.

The eatery has been known for its seafood, bisques and soups, and lamb chops, among other offerings. "I'm excited for a new adventure," Jurusz told the Asbury Park Press.

That’s why beginning on July 1, a new seafood labeling law will go into effect, requiring all vendors to label whether their products are domestic or imported.

Maritime Boat Club is now open as of Tuesday, June 24. The new restaurant lives behind a literal curtain in Bar Maritime.