Our third week of January threw quite the wrench in our new habits and schedules put in place since the beginning of the year ...

Dolly Parton is back with a brand-new collaboration alongside Duncan Hines, introducing an exciting lineup of baking mixes ...

Dolly just launched two new cake mixes and two new cookie mixes as part of her collab with Duncan Hines. They seem well-timed ...

Baking without eggs is easier than you might think! So don’t let the rising price of eggs get halt your baking journey. Be ...

Red velvet cake is the more popular version, but you don't have to bake a cake to get that red velvet tang. Boxed cake mix is ...

While scone recipes can be tricky to perfect, Danielle Ellis, a French-trained baker and the voice behind Severn Bites, ...

Chef Brandon Shouneyia from The Jagged Fork demonstrates how to make blueberry lemon curd pancakes. For the pancakes you will ...

Today, Bon Appétit joins Chef Sam Yoo, owner of NYC’s Golden Diner, to make pancakes. Golden Diner is an Asian/American diner, and with up to 3-hour queues, it’s one of NYC’s most popular brunch spots ...

Tip in the sugars, baking powder and salt and mix together. Make a well in the centre. Whisk together the eggs, buttermilk, vanilla extract and hot water. Pour into the well, then quickly use a ...

Mix the flour, baking soda and salt together in a large bowl. Make a well in the centre and pour the buttermilk into the dry mix and quickly combine with a table knife or fork. As the dough begins ...

In January, the Tennessee-born country legend added fun new baking products to her Dolly x Duncan Hines empire. And it ...

Her new mixes and syrup are available at BakingWithDolly.com and at major grocery stores across the U.S. Who knows, maybe a little breakfast for dinner made with her syrup and buttermilk pancakes ...