Stir in flour, 1 tablespoon coffee concentrate, the baking soda and salt. Stir in pecans and chocolate chunks. Drop dough by 1/4 cupfuls about 2 inches apart onto an ungreased lar ...

Snacks: You'll love this crunchy and soft giant cookie cake, full of chocolate chips. Add salt flower and you have the best ...

Food Republic spoke to Chef Dennis Littley to determine which type of brown sugar is best for achieving the optimal texture ...