Whether mixed into your drink or rimming the glass, edible glitters are as sparkly as they are fun and the perfect way to ...

On the Rocks makes a wide variety of premade cocktails. We sampled them all to find the brand's best-tasting drinks. Our No. 1 pick might surprise you.

Served at joints from a Melrose hot spot to a Koreatown cafe, this vibrant powdered green tea has made its way into the ...

A chef with fine-dining credentials is bringing a new Italian and French-inspired restaurant to a Westchester village, where ...

Over three dozen new restaurants are now open in metro Phoenix, including Bad Jimmy's in Phoenix, Anhelo in Scottsdale and Paris Baguette in Chandler.

Wait until you see what she's picked this ...

Primland, Auberge Resorts Collection, a 12,000-acre Virginia retreat, just topped T+L's 2025 World's Best Awards as the best resort in the U.S.

The Tippe Biscuits & Gravy elevate a humble Midwestern staple to something worthy of the mansion’s grandeur, with homestyle sausage gravy ladled over buttermilk biscuits that would make any Southern ...

Legendary creations from Harry's New York Bar and the Ritz Bar in Paris, discover the origins, mythical recipes and anecdotes ...

The Blue Hawaii is a cocktail from the 1950s that originated before Hawaii became a U.S. state, and was created by the ...

Club Frills, a new cocktail bar from the Pizza Marvin team, has opened on Ives Street in Providence. Jesse Hedberg, known for ...

There’s more to a perfectly filthy Martini than the choice of gin, vodka, or specific vermouth. Bad brine equals a bad drink, ...