News

It's a boutique winery and distillery located in the rolling hills of Columbia River Gorge wine country! Tammy Hernandez takes us to Hood Crest Winery and Distillers in Hood River, where owners ...
Shade Mountain Winery in Middleburg, Snyder County, is putting the finishing touches on a satellite location that is scheduled to open June 2. The family-owned and operated winery, which opened in ...
Music fans gather at the Grafton Winery Vineyard on Saturday, May 17, 2025, to hear groups such as The Ivas John Band perform during the venue's 15th annual Blues Festival. The lead guitarist of ...
A Napa-based wine group has laid off 15 workers at one of the Sonoma County wineries it picked up in its acquisition of Francis Ford Coppola Winery nearly four years ago. Those job cuts came ...
The Ravenswood wine brand is back on store shelves with a new look under different ownership, but the winery and tasting room near Sonoma where the brand began 46 years ago awaits a new owner. The ...
Punin Group proudly announces the acquisition of the renowned Hadjiantonas Winery, located in the village of Parekklisia, Limassol, and its complete transformation into Château Punin, Cyprus ...
The former SpringGate Winery in Lower Paxton Township, which was purchased last fall, will begin to reopen on Thursday, May 22. According to its website, what’s now called Royal Winery is ...
Carl Doumani, an iconoclastic and charismatic Napa Valley vintner who led both Stags’ Leap Winery and Quixote Winery, died on April 22, in his Napa Valley home. He was 92 and had been battling ...
It's not always easy to decipher German wine labels, but when in doubt, just look for the eagle to guide your next glass choice. Jessica Dupuy is a Texas-based writer, educator, and consultant ...
“One in every two bottles of wine is consumed outside its country of origin," says John Barker, International Vine and Wine Organization (OIV) Director General Tariffs, trade, and the economy ...
A compulsory part of fancying oneself as a wine connoisseur—an oenophile, if you will—is having a deep appreciation of the discovery of new regions and textures, aromas, tannins, and top notes.