Chinese Egg Cake, or “Ji Dan Gao,” is a dessert loved for its simplicity and airy texture. It's a nostalgic treat that ...

Sometimes an entire cake is a bit much - especially if you have a small family or want 'just a taste'. Today Glen cooks this super moist carrot cake with cream cheese frosting just enough for a taste, ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

2. In a small baking dish, spread the pecans. Toast them in the oven for 10 to 12 minutes, or until they have a fragrant, ...

1. Place the stock into a pot and bring to a simmer. Add the carrots, potatoes, scallions, celery, and bay leaf and simmer ...

How to make a simple carrot cake Ingredients ... granulated sugar (One and a half cups) Three large eggs 240ml of vegetable oil (One cup) Recipe: To begin, preheat the oven to 180C and ...

She is author of two cookbooks, A Couple Cooks: 100 Recipes to Cook Together and Pretty Simple Cooking ... in baking as a substitute for an egg. Use 1/4 cup pureed silken tofu to stand in for ...

This is an easy vanilla traybake cake that’s perfect for school events ... whisk until the mixture is pale and fluffy. Add the eggs one at a time, mixing until the egg is completely incorporated ...

Scrambled eggs are delicious and a hearty way to start your day, but there is a way to improve this simple recipe so you never ... 60ml of single cream or milk One tablespoon of unsalted butter ...

A homemade birthday cake is treat that will be remembered for the love and effort you put in. This easy birthday cake ... Beat in the eggs one at a time, mixing until the egg is completely ...

Simmer eggs in a rich tomatoey cream sauce studded ... Shrimp and broccoli cook quickly in this easy, one-pot recipe, making it perfect for busy weeknights. Serve this healthy shrimp recipe ...