If you're itching to step up your pie crust game, then a herringbone lattice is a the show-stopping design you need to learn.

Want to bake a pie like a pro and get the best pie crust? Here is an industry secret that will help you get that crust flakey ...

The science behind the trick is simple. Unlike water, which most pie crust recipes call for, alcohol doesn’t cause gluten ...

"Don’t stress yourself out by trying to make the pie start to finish in one day. Pie dough can be made in advance" ...

You can buy a crust cover for around the pie, or for a simple fix, take some aluminum foil. Wrap the crust with the foil, ...

"It could be a side dish, or it could be a dessert—it’s almost like a sweet potato pie without the crust," says the 'Today' ...

From an unexpected twist on sweet potato pie to creative pumpkin blondies, here are this holiday's sweetest treats ...

This dreamy No-Bake Chocolate Pie is impossibly light, delicate, and everything we love about a really, really good chocolate ...

We chose seven different brands of frozen prepared pie crusts based on popularity and availability. Some came in aluminum ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

We use it to bolster our fully loaded polenta, which we top with a lively chili-tomato sauce for a burst of heat and acidity.