Want to take your bacon game to the next level? Try this method once, and you'll never cook it the old way again.
For the best crispy oven-baked bacon, always set the oven to 400 degrees Fahrenheit. Bacon is a fatty cut of meat; that's why ...
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Arrange a rack in center of oven; preheat to 400°. Spread bacon in a single layer on a foil-lined baking sheet, making sure not to overlap. Bake bacon 15 minutes. Brush with hot honey.