There's nothing quite like the aroma of freshly baked chocolate chip cookies filling your home. Try this Small Batch Cho ...

Who said you need an oven to enjoy a chocolate cake? This recipe will surprise you with its simplicity and delicious outcome.

Then, in about 3 batches, gently beat in the rest of the dry ingredients. Once they are absorbed, beat vigorously until you have a rich brown dough, then stir in the chocolate chips. Weigh this ...

Whole-grain wheat. BHT added to preserve freshness.

Eggs are a key part of many ice cream recipes, but you can easily swap them out when making vegan ice cream by following our ...

Store-bought frosting is hugely convenient, but sometimes one can isn't enough to cover your cake. This simple hack can help ...

Make sure that your mug is only half full so that the cake has some space to rise and be fluffy. Note: The timing may vary according to your microwave setting and your mug too. So insert a knife or ...

Bake for around 15 minutes until golden. Once cooked, leave the shortbread rounds to cool on the baking trays for a few minutes then transfer to a cooling rack to finish cooling. Once the cookies ...

While many Vosges chocolates feature uncommon ingredients in unexpected ... One of my favorites of the best chocolate bars was the Cookies & Cream bar, which draws on a crowd-favorite flavor ...

"Slice it up and add it to cereal or oatmeal," advised Giovinazzo ... addition to your breakfast," said Giovinazzo. Cantaloupe is no exception. A one-cup serving of cantaloupe contains 11 ...