Grill a super juicy and evenly seasoned pork chop using our can't-miss brine. Scooter Braun issues five-word statement after Taylor Swift finally buys back her masters FAA demands an accident ...

These grilled pork chops come out juicy every time, thanks to a simple dry brine and a hot grill. I’ll show you how to season them right, get those beautiful grill marks, and lock in all the ...

The cooking time for pork when grilling will depend on the cut, size and thickness. Using an internal meat thermometer and checking for a temp of 145 is the best way to ensure pork is both done ...

Make 1-2 cuts in the fat around the edge of each pork chop to prevent curling during grilling. Put 2 chops in each of 2 large zipper-closure food storage bags; pour ½ of the brine into each bag.