When life gets hectic, having a go-to dinner for a busy weeknight can be a total game-changer—and this easy venison ...

A panoply of fresh herbs and spices join the classic combo of venison and butter in this elegant dinner recipe. To perfectly ...

This recipe, posted in 2021 by TikTok account @ lp_outdoors makes a take on Krystal sliders, made with ground venison. The last recipe incorporates bacon.

So I painfully took measurements of my favorite venison stroganoff recipe. The rest of my favorite recipes, however, you’ll have to trust me and your ability (and opinion).

Salt and pepper venison. In very hot skillet, add a single layer of venison and brown it on all sides, working in batches. Do not crowd the pan or the meat will steam instead of brown. Set aside.

Venison isn’t just for weekends, it’s perfect for midweek dinners too. These two easy recipes — venison stroganoff and ...

Ingredients 1 lb. venison roast, very thinly sliced ¼ lb. high-quality bacon, chopped 1 Tbsp. butter, more as needed ¾ lb. wild mushrooms, such as chanterelles, shiitake, and/or maitake 1 cup ...

Ingredients: 1kg venison haunch or casserole venison, cut into 4-5cm chunks plain flour, to dust 6 tbsp extra-virgin olive oil 2 sprigs of rosemary 3 sage leaves 2 bay leaves 1 onion, sliced 2 ...

Serves: 8 Prep: 30 minutes Cook time: 90 minutes cooking 1. With a fillet knife, carefully remove any silver skin from stew meat. Season meat with salt and pepper. Over medium-high heat, add oil ...

The quest for perfectly cooked venison never ends. For every degree past medium-rare, flavor potential drops exponentially. But we still want that hearty crust on the exterior to give us that, as you ...

So I painfully took measurements of my favorite venison stroganoff recipe. The rest of my favorite recipes, however, you’ll have to trust me and your ability (and opinion).