Ingredients 3 lb Boneless Pork Lion Roast, Trimmed 1 c Water 18 oz Bottle Barbecue Sauce, Of Your Choice 2 Tbsp Worcestershire Sauce 1 or 2 Tbsp Hot Pepper Sauce 1/4 c Brown Sugar, Packed 1/2 tsp ...

Preparation For the Pork: 1. Season pork butt with salt and pepper. 2. Heat a large Dutch oven over medium heat. Add canola oil and sear pork for 8 minutes each side. 3. Add garlic, root beer ...

You need 7½-ounces, or a mini can, of Coca Cola, Dr. Pepper or root beer. For the sauce: Take note, once the pulled pork is shredded, it’s delicious enough to eat as is.

Pork shoulder cooks down significantly during cooking. A 5-pound raw pork shoulder will yield about 3 pounds of cooked meat. So, plan on about ⅓ to ½ pound pulled pork per person. That means, a ...

I have used Coke and 7-Up in various recipes but I have never used root beer until I recently got a recipe from my good friend Mary Jo for pulled pork. The pork roast is slowly cooked in the ...

I did not grow up with slow cookers. My father was a chef. My mother was not. At all. When Dad was home for dinner (which, see above, was not often), he cooked using the oven or stove or the grill ...

Feb. 25, 2022 / Updated Nov. 20, 2023 Isaac Toups Cook Time: 4 hrs 20 mins Prep Time: 15 mins Servings: 8 AVERAGE RATING (41) ...