A recent peer-reviewed analysis of black plastic household products, including food trays and kitchen utensils, found that 17 out of 20 items tested (or 85 percent) contained brominated and ...

Whether your kitchen tools are black in color or not, if your aim is to reduce exposure to microplastics and chemicals leaching out of plastic, you may want to consider minimizing exposing any ...

How to replace plastic in your kitchen—step by step Ridding your home of plastic won’t happen overnight. Harris suggests starting simple so you don’t get overwhelmed.

Of all kitchen utensils, tongs are arguably the most useful since they can toss, flip, grab, lift and serve food. This pack of entirely stainless steel tongs features three lengths (7, 9, and 12 ...

Black kitchen utensils are the latest to be caught in the crosshairs of the war on plastic, with new research suggesting black plastic can contain dangerous levels of toxic chemicals.

Certain products made from black plastic — like the kind found in takeout containers, coffee lids and even kitchen utensils — are coming under fire by experts because of a recent study that ...

The clip has received 231,000 views since it was shared this past Sunday. The doctor says in the video: "Here is why I never use plastic kitchen utensils.

Don’t be fooled by the simplistic design. The tool can be used not only as a spatula, but also as a bench scraper, ground meat chopper, garlic crusher, brownie cutter, food server, salad tosser ...

A new study found kitchen utensils made with black-colored plastic could be cancerous. Shop these seven safe alternative options from Sur La Table, Crate & Barrel, Amazon and more, starting at $12.

Best Non-Plastic Kitchen Tools OXO Good Grips 3-Piece Silicone Utensil Set, $29 Shun Cutlery Small Hinoki Cutting Board, $30, originally $38 Anchor Hocking 16-Piece Glass Storage Container Set, $39 ...

How to deal with all the black plastic in your kitchen Research suggests black plastic, which can be made from recycled electronic waste, could contain toxic chemicals that might leach into your food.