Add more beans to your menu by making delicious recipes like Honey-Mustard Bean Salad and Garlic-Parmesan Green Beans ...

Our editors recommend the best canned vegetables for cooking. From soups and pastas to side dishes and dips, these canned ...

and green beans. Also underneath this legume umbrella is the category of pulses, basically the dried edible seeds of the ...

The combination of chili powder, cumin, and oregano adds layers of warmth and spice, while diced tomatoes with green chilies provide just the right amount of heat. Black beans add protein and ...

There’s more tangy sweetness — this time powered by honey, ginger and cider vinegar — in Eric “Great on Drums” Kim’s honey ...

Tinned black beans makes this batch of refried beans ready in no time! Make them for tacos, perhaps, then use the leftovers to make molletes – a Mexican version of beans on toast, with melty ...

These Cuban black beans (frijoles negros in Spanish) are deeply flavorful and simple to make—but take time to simmer. One commenter notes: “I got the whole apartment clean by the time the ...

Black beans are high in fiber and other nutrients ... Instead of cutting the green onions with a knife, try using scissors. This way, you can quickly garnish the chili.

Chinese fermented black beans (known in Cantonese as dou si) are powerful little umami bombs - they add an intense, rich savouriness to whatever they're cooked with. They are made from soy beans ...