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Though some rubber cutting boards suggest machine washing won’t damage them, tread lightly with it. The heat of a dishwasher can warp rubber boards, which do not become unwarped. There is nothing ...
These are the best editor-tested, chef-approved ways to clean and sanitize your favorite wooden cutting board, plus easy ...
We tested 28 wooden cutting boards from The Boardsmith, John Boos, and J.K. Adams to find the best options for chopping, slicing, and dicing.
Pro tip: It’s actually best to re-oil your wooden cutting boards every month or so to keep them in top shape, even if you don’t sand them. 7. Let the board dry and get chopping.
However, wood is a porous material and requires more care in cleaning than plastic or glass cutting boards as it tends to absorb liquids, odors and food residue, thus becoming a possible harbor ...
Cutting boards made of wood shed more microparticles than those made of plastic, however, if the board is sealed naturally, the risk is reduced. Your decision may help create a cleaner environment ...