Hearty Chicken & Wild Rice Soup Garlic and herb cream cheese adds subtle notes of flavor to this creamy, hearty soup. On a chilly day, it's like having a bowlful of comfort.

Who doesn't love a cozy chicken casserole for an easy comfort food dinner? These recipes include pot pies, pasta bakes, rice ...

As the daughter of a Minnesotan and Michigander, I was raised on wild rice. For one, the long-grain marsh grass (not ...

If the rice is not yet cooked through, cover the dumplings and put them back into the refrigerator. When the chicken is cool enough to handle, use your fingers to shred it into bite size pieces.

¾ cup wild rice, rinsed 3 tbsp olive oil 1 large onion, diced 1 ½ cups butternut squash, diced 1 cup carrots, diced 3 cloves garlic, minced 2 tsp each dried rosemary and oregano 6 cups turkey ...

Roast Chicken with Beurre Rouge and Wild Rice Makes 4-6 servings For the best results, use Rocky, Rosie or Mary’s chicken, which are widely available in the North Bay. Use local butter, too.

Combine citrus zest, and juices, garlic, maple syrup, salt, and pepper, mix well. Pour over flesh side of fish and marinate anywhere from 30 minutes to 2 hours. Soak Cedar Plank minimum of 1 hour ...

With Spruce Tips Spruce trees are evergreens that grow in boreal regions. Almost every part of the spruce trees, in varying stages of growth, can be used as a resource for Indigenous peoples. This ...

First cultivated around 10,000 years ago, barley is one of the earliest domesticated crops. Canada is one of the world’s largest barley producers, with farmers in Alberta producing about half of ...