With a long history of tradition the first Wienerwald restaurant (English: Vienna Woods) opened in Munich, Germany in 1955 by Friedrich Jahn. The fast growing chain grew into branches in 18 countries.

Fast food chain Wienerwald has opened its second restaurant in Bucharest, in the Floreasca area. This came after the first opening, in April this year, of the unit in the Vitan area in Bucharest.

The initial investment for opening a Wienerwald restaurant could range from 60,000 euro ($77,200) and could reach 180,000 euro, the company said in a statement. "We have budgeted another restaurant ...

Today he runs a money-clinking chain of 111 “Wienerwald” restaurants that serve up spit-roasted chicken, Viennese wine, and recorded zither music to 100,000 customers a day in 58 German cities.