A new type of white bread could be on its way, but with a twist – it would be healthy. In fact, scientists said it would be just as healthy as wholemeal but would look and taste like its white ...

“If you take a slice of white bread and toast it, you end up lowering the Glycemic Index of the bread,” Raj explained in a viral clip on his TikTok account @dr.karanr, with over 812,000 views.

White bread is soft and comfortable to eat; with sourdough, you have to chew it, and it’s a very tactile feeling,” says Akira Akuto, 44, a co-owner of the now-closed Los Angeles restaurant ...