You could make a Whiskey Sour with sour mix. That doesn't mean you should. Especially when one from scratch isn't exactly a back-breaking endeavor.

Scatter the remaining bread cubes on top, pressing down gently. Brush the bread cubes with the melted butter, then sprinkle the cinnamon sugar on top. Bake for 50 to 60 minutes, until the top is ...

And though these biscuits bear the name of a popular type of whiskey called bourbon — and, yes, there are differences between ...

Preparation. Step 1. Combine 2 oz. bourbon, ¾ oz. fresh lemon juice, and ¾ oz. simple syrup in a cocktail shaker filled with ice. Cover and shake vigorously until outside of shaker is very cold ...

Though all bourbon is whiskey, not all whiskey is bourbon. So, what sets them apart? ... Bourbon also must be made from a grain recipe that’s at least 51% corn.