Few pasta dishes are as simple yet indulgent as a well-made Penne Carbonara. This Italian classic combines just a handful of ingredients— pasta, eggs, cheese, bacon, and black pepper —to ...

Add the ziti and cook according to the package directions for very al dente about seven minutes. Drain and add the pasta back to the pot. Set aside. Preheat the oven to 425°F.

Gordon Ramsay swears by this easy and delicious 10-minute pasta dish, which he said had become a "regular midweek family meal ...

To make a pan of pastitsio for the family, you'll need: 1 box of penne pasta 1 pound of ground beef 1 egg ½ jar of marinara sauce (in the words of Ina Garten, "store-bought is fine!") ½ stick of ...

This pasta bake is easy to make ahead, even easier to reheat, and guaranteed to leave everyone asking for seconds.

We've seen Paul's mom make this with bowtie pasta and fusilli, but something like penne or rigatoni would work well too. Next, make the sauce by mixing plain Greek yogurt, minced garlic and salt.

5. To cook fresh pasta, use plenty of boiling salted water and cook for 3–4 minutes, until just al dente. Save a little bit of the starchy pasta water to help sauce it.