2006 F&W Best New Chef David Chang repurposes mashed potatoes by deep-frying them in a spring roll–style wrap with leftover green beans and a touch of togarashi, a spicy, dried red chili pepper ...

Stir together mashed potatoes, chopped cooked turkey, chopped onion, beaten egg (about 1 egg per cup of the mixture), and enough all-purpose flour to bind. (A little sage or thyme is good, too.) Roll ...

Where there are leftover mashed potatoes, there are often tons of leftover turkey, green beans, and stuffing. If you're lucky enough to have a little bit of everything, then you've got to do yourself ...

We’re talking about using mashed potatoes as a stepping stone to other great meals like croquettes, puffs and even waffles. (Yes, you can absolutely do waffle mashed potatoes.) Next time you find ...

Preheat the oven to 350 degrees F. Combine the mashed potatoes, egg, flour, scallions or chives, 1 cup of cheddar cheese, salt, and pepper. Photo provided by Just A Pinch Recipes© Photo provided ...

There are some meals that are so perfectly crafted, they become timeless classics. This recipe for Lemon Herb Butter Steak ...

CBC ParentsWhat are you going to do with all those mashed potatoes? Why, transform them into delicious waffles! Servings: 4 Prep Time: 10 minutes Cook Time: 5 minutes Ingredients 2 tbsp vegetable ...

2006 F&W Best New Chef David Chang repurposes mashed potatoes by deep-frying them in a spring roll–style wrap with leftover green beans and a touch of togarashi, a spicy, dried red chili pepper ...

With an egg, a little flour, and baked potato fixings, your leftover mashed potatoes take on new life. (Photo: Donna Yen) The only thing I really had to cook outside of the pancakes was the bacon.

Mix together mashed potatoes, 1 egg yolk, 2 tbsp bread crumbs, flour, salt and pepper. If mixture is too soft, add 1 tbsp more bread crumbs to help absorb the extra moisture. Do not overwork.

Mashed potatoes with a can of B.C. salmon, onions can be formed into little cakes to fry or they can go into pyrogy dough and of course, they’ll be in the filling too,” she says.