Fresh vegetables: I use cucumbers, carrots, bell peppers, and spinach, but you can customize them according to your preferences. Avocado : It adds creaminess and healthy fats. Hummus : For an ...

These veggie breakfast wraps are great to make in batches for when you want a quick breakfast-on-the-go. Wrap in foil to eat on the day, or see the Recipe Tip for freezing instructions.

San choi bao - also known as lettuce cups or wraps - can be made with a variety ... fresh water chestnuts in the refrigerated part of the vegetable section of supermarkets.

and my vegetable wrap stack is just the thing. Not only does it look impressive when you cut into it, it is easy to make. It does take a bit of prep with the vegetables, but you will get quite a ...

Place the tamarind paste, maple syrup, soy sauce, and olive oil in blender, and purée until smooth. Taste for seasoning. Pour into a bowl, and set aside. May be made ahead of time and ...

Divide the vegetables between the four tortillas. Wrap them up and return them to the chargrill pan for one minute on each side. Open the quesadilla slightly to serve, garnished with coriander ...

How to make Rice Paper Veggie Wraps With ProteinImage credit: Unsplash Rice paper veggie wraps are super healthy, easy to make and perfect for meal prepping. It is light, complete, refreshing and ...

Supermarkets should be banned from selling products such as apples and bananas in plastic packaging, says a global NGO.