The cold pasta with vegetable caponata can be safely stored in the refrigerator, in a glass bowl covered with film, for up to 1-2 days. We do not recommend freezing.

But the burn trick isn’t limited to vegetables; all manner of fruits are delicious, too, she said. (Try peaches with ice cream, she said!) ...

But the burn trick isn’t limited to vegetables; all manner of fruits are delicious, too, she said. (Try peaches with ice cream, she said!) ...