This vegan soup is made with a base of potato, broccoli, and vegetable stock, then you garnish the dish with red pepper and avocado, which offers a dose of fiber and healthy fats.

1. Vegan Slow-Cooker Detox Coconut Soup Not only is this dairy-free and gluten-free, but you make it in a slow cooker. Toss in all the greens and hit start before heading off to work. Get the Recipe ...

To provide more protein in the soup, add in one can of drained chickpeas or white beans. Quinoa is another protein source, and you can add ½ cup of cooked quinoa to the finished soup. Like most ...

This vegetarian soup recipe is easy to make and packed with nutritious ingredients like tomatoes, carrots, garlic, and Greek yogurt. To make it a vegan soup or just change up the flavor, you can ...

Tangy goat cheese and fresh herbs elevate it from the canned classic you used to love as a kid. (Leave the goat cheese out to make it vegan.) Get the recipe 2. Lentil Soup TWO PEAS AND THEIR POD ...

9. Creamy Celery Soup with Brown Butter and Pesto Leeks are seemingly impossible to clean, which is why I rarely whip up a pot of vichyssoise soup. And that's exactly why I love this recipe, which ...

The chilly winter weather means that soup season is well under way, and these vegetarian, fiber-packed recipes are perfect to cozy up with. Touting at least 6 grams of fiber per serving, these ...

6. Collard Greens and Potato Soup With Chile Oil Inspired by the classic Portuguese soup caldo verde, this version omits the sausage to keep the focus on the vegetables. Get the recipe.

In Sue Li’s recipe, two bundles of noodles and a couple of eggs give it body and heft. Recipe: Somen Noodles With Poached Egg, Bok Choy and Mushrooms 5. Broccoli and Cheddar Soup ...

We have mushroom recipes galore for so many kinds of mushrooms: king trumpets, oyster, wood ear, chanterelles and more — in salads, quesadillas, soup, pasta, stroganoff and savory bread pudding ...