This easy recipe brings the comforting taste of ube ... beat the room temperature unsalted butter, brown sugar, egg, ube halaya jam, and ube extract on medium speed until light and fluffy.

In a medium nonstick saucepan or skillet over medium heat, cook ube halaya with condensed milk until thickened and jammy, 6-8 minutes. Add powdered milk, lime zest, salt and sugar. Continue ...

also known as ube jam, is highly disputed. Americans specifically first made contact with ube in the 1890s during the country's occupation of the Philippines. Ube seeds also began to crop up in ...

Sophia first made ube jam as a gift to those who helped and supported ... "I just kept on experimenting until I perfected my recipes," she shares, adding, "I realised the tricky thing about ...