The affected beef was produced May 22 and 23, 2025, and has "Use or Freeze By 06-19-25" or "Use or Freeze By 06-20-25" printed on the label.

The ground beef product was produced on May 22, 2025, and May 23, 2025 and bears establishment number "EST. 4027" inside the USDA mark of inspection, according to the agency.

Ground beef that was distributed nationwide may be contaminated with E. coli, according to the U.S. Department of Agriculture's Food Safety and Inspection Service.

Organic ground beef distributed to Whole Foods Market stores around the country might have the most deadly form of E. coli, according to a USDA public health alert that posted Tuesday night. This ...

About a week after the USDA recalled more than 30,000 pounds of beef tallow due to a labeling issue, sales of the product have resumed, the company's owner told Fox News Digital.