1. Sprouted Whole Grain Sprouted bread is made with whole grains that are soaked until they begin to sprout. Whole grains contain all parts of the kernel (bran, endosperm, and germ), which makes ...

This tear-and-share bread is a blank canvas for creativity. Stick with the herb and olive oil combo for a savory twist, or mix in garlic, sun-dried tomatoes, or even shredded cheese for more punch.

From simple yeasted loaves to gorgeous plaits of challah, here are 14 types of bread all home bakers should have in their repertoire. (C’mon, homemade is so much better than store-bought.) ...

Focaccia bread is one of my favorite types of bread. I especially love it when fresh herbs are incorporated. It’s a scrumptious crusty bread with a soft center that I crave. I recently made herb ...

Here, a guide to the types of herbs most commonly used in cooking, complete with information on how they taste and what to do with them. 18 Culinary Culinary Herbs To Add Flavor To Your Dishes ...