Innovative sensor technologies are combating food adulteration and mislabeling, boosting consumer trust and regulatory ...

Food adulteration is a matter of critical importance. The FSSAI advises consumers to use a simple water test to detect colour adulteration in food grains. This home technique, recommended by the ...

Also Read: Trying To Lose Weight? Nutritionist Reveals 4 Foods To Avoid When Dining Out Opt for Seasonal and Whole Foods Adulteration is more common in out-of-season fruits, vegetables, and lentils.

However, with the increasing risk of food adulteration, it is important to check for authenticity. If you are someone who frequently buys packaged or store-bought paneer, then here are some easy tips ...