Feta is the bloodline of my household. It is a staple in the fridge to be consumed in one-block increments. Be it on a salad or inhaled alone, feta is more important to me than most family members.

Understanding the three basic types of cheese—fresh ... Havarti: Originating in Denmark, havarti is a semi-soft cheese with small irregular holes, which is known for its mild, buttery taste.

Youn can't beat a good chunk of cheese, perfect for taking many dishes to the next level. As staple ingredients in many households – cheddar, stilton, brie, and feta feature prominently on menus ...

The Swiss Emmental cheese, famous for its numerous holes, cannot be trademarked in the European Union ... The mark, the court argued, is "descriptive of a type of cheese for the relevant German public ...

The type of knife you need depends on the type ... I suggest using a soft cheese knife or a slim blade knife. A soft cheese knife has holes in the blade, which leaves gaps in the knife's surface ...