This article was updated May 18, 2023. It was originally published Nov. 15, 2002. Cast iron, by definition, is any iron alloy with more than 2% carbon and uses that carbon as the main alloying ...

Clean your cast-iron skillet while it's still warm I know -- that sizzling pork chop is out of the pan and ready to eat and the last thing you want to do is clean. Trust me, acting fast will make ...

Cast-iron pots are a rarer product, usually sold in smaller sizes, from 1 to 2-1/2 quarts. Boil eggs, simmer soups (like our highest-rated recipe of all time!) and reduce sauces to your heart’s ...

Grilling is a favorite pastime for many, but it's even better when you have the right tools. Know which kind of cookware is ...

This made cast iron a prominent material throughout the 18th and 19th Centuries. It has largely been replaced by steel in construction, but is still used in many industrial applications.

Know which utensil is safe among steel, cast iron, clay, non-stick and aluminium. 5 types of utensil materials that are best for cooking. Image Source : Social ...

How to clean your cast-iron skillet like a pro It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've ...

Le Creuset Enameled Cast Iron Signature Braiser, Deep Teal 3.5qt: was $365 now $265 @ Amazon This round, cast-iron, double-handled, braiser is ready to use and requires no seasoning.

In the 1890s, cast iron soil pipe emerged as the plumbing pipe material of choice in the United States. The term “soil pipe” was used as it described the functional purpose: to remove soiled effluents ...

Pieces from the likes of Finex or Smithey are sand cast but machined (often by lathes) into a silky smooth cooking surface. Butter Pat’s, however, is cast smooth and thin by hand. The details of this ...