Get a free 30-day trial here! To get started, you will want to prepare your Christmas cinnamon rolls as directed, placing them in your baking dish. After your cinnamon rolls are baked, frost them.

2) Decorate as Reindeer: Mix 1 tsp cocoa powder into frosting; spread over a cinnamon roll. Soften a small Tootsie Roll in the microwave for 5 seconds, shape into ears, and attach to the top of ...

On a well-floured surface, roll dough into a rectangle, roughly 14 inch thick. Spread dough with softened butter, leaving a 1/2-inch seam on the long end of the dough. Sprinkle cinnamon and nutmeg ...

Drummond’s cinnamon roll breakfast casserole comes together quickly thanks, in part, to the tubes of cinnamon rolls. She butters a 9-by-13-inch baking dish and cuts each cinnamon roll into four ...

The next day, make the cinnamon filling: In the bowl of a food processor, combine the cookies, Demerara sugar, cinnamon and salt, and pulse until you have very fine, dry crumbs, about 1 minute.

After making the dough, it needs to sit for two hours. It’s then patted or rolled out “into a rectangle,” spread with butter and filled with the raisins, pecans, brown sugar, and cinnamon ...