Say goodbye to dry turkey! This slow cooker turkey breast recipe makes a tender, juicy, and flavorful meal with minimal prep.

Thanksgiving is near, yes, and it’s crunch time already. Hosting requires many things, including turkey-cooking techniques.

Cooking your Christmas turkey in a slow cooker guarantees juicy, tender results and frees up oven space for your trimmings. For this recipe you will need a large (5–7 litre) slow cooker.

If any spot is cooking more slowly, position it toward the back of your oven. Remove the turkey from the oven when your thermometer reads at least 150°F in all sections; rest the bird as above so ...

To save time, try spatchcocking a turkey, which reduces the cook time so you can start carving ASAP. On the flip side, you can try slow-cooking a whole turkey, which takes up to seven hours ...

Remove the strings and carve the turkey across the grain into 1/4- to 1/2-inch-thick slices. There will be few, if any, pan drippings (because of the preseasoning and slow cooking), but if there ...

Cooking times vary depending on the size of the turkey and the cooking method chosen. Below is a comprehensive guide on how to cook a juicy turkey for Thanksgiving. Let the turkey rest for 15-20 ...

Anything with sesame is his all-time favorite food this week. Cooking a full turkey is no easy task and many of us don't have much practice. If you're in charge of the bird this Thanksgiving ...

But prepping, cooking, slicing and serving a turkey is no easy feat, and if you've done it before, you can understand how long it takes to get it right. It's already hard enough to prepare on ...