My tuna steak recipe tastes fancy but is so simple to prepare! Learn how to make this gourmet meal for a quick and easy ...

Heat the remaining 2 tablespoons neutral oil in a large frying pan over medium-high heat until shimmering and very hot. Add ...

If working with more affordable cuts like yellowfin tuna, mayonnaise is one coating for tuna steaks that can work wonders and add fat back into the fish. Any marinating should be a brief affair ...

Create a crave-worthy dish with tuna and let the delightful flavors of cooked fish and spices give a new take on a beloved Mexican classic.

Method Combine oil and rosemary. Brush over tuna. Season with salt and pepper. Marinate for 30 minutes. Cut eggplant into cubes. Place in a colander and salt lightly. Leave to drain for 30 minutes.

The best tuna steak should be around 90 degrees Fahrenheit for very rare and 130 degrees Fahrenheit for medium-rare. If you increase the FDA's recommended 145 degrees Fahrenheit, you'll approach ...