In its statement on the Subway site, Jana Brands said: "The tuna we source is strictly regulated—we only accept 100 percent wild-caught tuna from whole round, twice cleaned, skipjack tuna loins.

Witness the meticulous tuna processing steps, from fresh catch to perfectly sealed cans. Learn how this versatile ingredient transforms into mouthwatering dishes like tuna omelets and burger steaks.

Tuna that end up in domestic markets (Grade C and Rejects) have the same value as those of Grade A and B tuna destined for further processing and export. This is because for secondary traders and fish ...

The Florida-based Alfa International Seafood sold the affected wild-caught yellowfin tuna loins as either yellowfin tuna steaks or seasoned yellowfin tuna steaks at Baker’s Dillon’s Gerbes ...

Mical Seafood, Inc. voluntarily recalled its frozen, wild-caught yellowfin tuna poke cubes, tuna loins, tuna ground meat and 6 oz tuna steaks because of potentially elevated levels of histamine.

Mical Seafood, Inc. has voluntarily recalled frozen, wild-caught yellowfin tuna loins, tuna poke, tuna steaks, tuna ground meat, and tuna saku due to potentially elevated levels of histamine.

Sear tuna pieces seasoned-side down and cook for 2 minutes. Turn and cook for about 1 to 2 more minutes, keeping tuna medium rare. Remove from pan. You may slice the tuna, or keep each piece whole.

The tuna loins and steaks added to the Relish Foods recall are: 3- to 5-pound, vacuum-packed, frozen, whole tuna loins packed in 30-pound Newport brand master cases; ...