A sumptuous Puerto Rican preparation of slow-roasted pork, marinated in sour orange, garlic, and oregano, with pigeon peas dotting glistening rice, is traditional come Christmas and special occasions.

This Puerto Rican pernil recipe features marinated pork shoulder, which is roasted to perfection and served with bits of crispy pork skin. Engadget ...

Perhaps unsurprisingly, Nieves, who has been a bartender on the island for more than 19 years, is the official coquito maker for her family. In the past, she worked for the popular (but now ...

On the opening day of their restaurant in early December, Hector Leon and Jessica Diaz set up a hot bar overflowing with traditional Puerto Rican dishes: arroz con gandules, pernil, baked chicken ...