Chicken katsu is traditionally served with white rice and tonkatsu sauce, a thick and tangy Japanese vegetarian brown sauce. ...

Japanese breaded pork cutlets (tonkatsu) get a saucy Korean makeover ... like Myeongdong Donkasu in Koreatown, but Katsu in Northridge has perfected getting the sheath of breading to firmly ...

Season with salt while warm. Serve with your favorite Tonkatsu sauce for dipping, shredded cabbage, a lemon wedge and steamed sushi rice.

a ghost kitchen serving Japanese Korean fusion katsu. “I gained a lot of pounds every day trying the tonkatsu,” in pursuit of creating an “amazing” recipe, Kim said – a recipe that ...

It’s one to convert even the most tofu-adverse. And finally, Kwoklyn Wan shares his vegan katsu cauliflower with tonkatsu sauce, which, even though it’s deep-fried, we don’t see why it ...