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Routhenstein also said that green peas are notably high in vitamin C, K, iron and manganese — which support immune health, bone health and heart health.
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Why Frozen Peas Can Be So Much Better Than Fresh - MSNFrozen peas are picked at the peak of ripeness, so they have that delightful snap and pop we all know and love. The color is a vibrant green, and the flavor is light and delicate in the way only ...
Per serving (prepared with a turkey wing): 265 calories (percent of calories from fat, 9), 20 grams protein, 43 grams carbohydrates, 7 grams total sugars, 10 grams fiber, 3 grams total fat (1 gram ...
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Got Fresh Green Peas From Market? Make Winter-Special Dishes - MSNMade with fresh peas, it is a lightweight dish that you can relish at any time of the day. You can add flavours to rice using a bay leaf, cinnamon stick, and 2-3 cloves.
Once the peas have simmered to tender, spoon the cornbread batter into the simmering peas, making 8-12 dumplings. Cover and allow to simmer for 8 to 10 minutes.
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