A meal in a bowl, this warming soup is bursting with aromatic flavours. It’s also a good recipe for using leftover cooked chicken from a roast. You could use thighs instead of breasts ...

If you want to double down on the spice, it's easy to adapt this recipe by adding more Thai chili garnish. "I like to serve this soup with crusty bread and a zesty green mango salad on the side ...

Thai soup in any of these versions will be delicious ... Slightly spicier due to dried red chili is red paste, while green ...